Our Story

OUR STORY:

Jos and I have always loved cooking and baking together.  We love eating delicious food as well and have always enjoyed foodie markets together.

In 2019 we decided to try our hand at cake selling.  I am essentially a cake person!  I LOVE all flavours of cakes, especially cup cakes with 10cm of icing piped on top.  We have always made fudge to serve to our visitors and somehow the 2 ideas came together and we started selling our delicious creamy fudge at markets and events.  It was rather scary at first but we managed!  and we now have 13 delicious flavours of fudge in a vast range of shapes as well as 4 flavours of vegan fudge.  We get a lot of requests for vegan fudge as I'm told there isn't much variety of sweet vegan things out there.

Our first every fudge shape was Rocky Road which we put different toppings on and it progressed from there. We try to introduce 2 new flavours every year - one at the Suffolk Show every summer and one at Christmas.  We love suggestions so if you would like us to try a new flavour of your choice,  please let us know.  

To see which markets we're at follow us on Facebook or Instagram or read our blogs which I try to keep updated.

  Jos lives in Scotland now having got married in Dec 2020 and is looking out for markets near Aberdeen where she can continue selling fudge! Last year she had her kitchen inspected so she's good to go!   In the meantime she is honing her cake making business and I know I'm biased but she makes some amazing cakes.

We love to meet our customers so if you're at a market pop along to say hello.